Cherry tomatoes are small, round tomatoes that are often red or yellow in color. They are sweet and juicy, and are commonly used in salads, sandwiches, and as a garnish. Cherry tomatoes are also a good source of nutrients, including vitamin C, potassium, and lycopene. They can be eaten raw or cooked, and are often used in a variety of dishes, including pasta sauces, salsas, and grilled vegetables. Some people also enjoy snacking on cherry tomatoes as a healthy, portable snack. Cherry tomatoes can be grown in a garden or purchased at a grocery store or farmer's market. They are available year-round, but tend to be at their peak during the summer months
