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  • Baby SpinachBaby Spinach

    Baby Spinach

    Baby spinach is a nutrient-dense food that can have several potential health benefits. Some of the benefits of consuming baby spinach include: High in nutrients: Baby spinach is a good source of several important nutrients, including vitamin A, vitamin K, and folate. It is...
    Rs.200.00
    Rs.200.00
  • Basil LeavesBasil Leaves

    Basil Leaves

    Organic basil leaves have several potential health benefits. Some of the benefits of consuming organic basil include: Antioxidant properties: Basil contains high levels of antioxidants, which can help to protect cells from damage caused by free radicals. Anti-inflammatory effects: Basil has been shown to...
    Rs.200.00
    Rs.200.00
  • Braccolli and icebergBraccolli and iceberg

    Braccolli and iceberg

    Broccoli and iceberg lettuce are both vegetables that are commonly used in cooking and can be found in many grocery stores and markets. Broccoli is a type of cruciferous vegetable that is known for its green, tree-like florets. It is a good source of...
    Rs.200.00
    Rs.200.00
  • Cherry TomatoCherry Tomato

    Cherry Tomato

    Cherry tomatoes are small, round tomatoes that are often red or yellow in color. They are sweet and juicy, and are commonly used in salads, sandwiches, and as a garnish. Cherry tomatoes are also a good source of nutrients, including vitamin C, potassium, and...
    Rs.300.00
    Rs.300.00
    Rs.300.00
  • CorianderCoriander

    Coriander

    Coriander, also known as cilantro, is an herb that is commonly used in cooking and is native to the Mediterranean region. It has delicate, green leaves and a pungent, citrus-like aroma. Coriander is often used in a variety of dishes, including soups, stews, salads,...
    Rs.100.00
    Rs.100.00
  • Curly KaleCurly Kale

    Curly Kale

    Curly kale, a vegetable that is commonly used in cooking and are believed to have potential health benefits. Curly kale is a type of leafy green vegetable that is known for its ruffled, curly leaves and slightly bitter flavor. It is a good source...
    Rs.200.00
    Rs.200.00
  • Rocket leavesRocket leaves

    Rocket leaves

    Rocket, also known as arugula, is a leafy green vegetable that is popular in many cuisines around the world. It has a distinctive, slightly spicy flavor and is often used in salads, sandwiches, and pasta dishes. Rocket is a good source of several important...
    Rs.200.00
    Rs.200.00
  • Romaine LettuceRomaine Lettuce

    Romaine Lettuce

    Romaine lettuce, also known as cos lettuce, is a type of lettuce that is characterized by its long, crisp leaves and slightly bitter flavor. It is a popular ingredient in salads, sandwiches, and wraps, and is also often used as a base for dishes...
    Rs.200.00
    Rs.200.00
  • Salad Leaves (red & green)Salad Leaves (red & green)

    Salad Leaves (red & green)

    Organic salad leaves are leafy greens that are grown without the use of synthetic pesticides, herbicides, or fertilizers. Some common types of organic salad leaves include lettuce, spinach, rocket (arugula), and mixed greens. Organic salad leaves can have several potential health benefits, including: Fewer...
    Rs.200.00
    Rs.200.00
  • Spring OnionsSpring Onions

    Spring Onions

    Spring onions, also known as scallions, are a type of onion that is often used in cooking and can be eaten raw or cooked. There are several potential benefits to choosing organic spring onions: They may be more nutritious: Organic produce may contain higher...
    Rs.100.00
    Rs.100.00

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